This cartoon pastry is very simple. There are few tools and materials. But the taste of the finished product is very crisp.
My child is a cocoa controller. The bread made of cocoa powder and chocolate is my favorite. I add some bamboo charcoal powder to this one. The color is more beautiful. No or no
In the summer, if you are tired of watermelon and fruit, you can have a cake watermelon. The original recipe of Wang Guangguang's watermelon Qifeng cake is to directly add baking chocolate beans as watermelon seeds. I don't have them at hand. I ... ...
You can make steamed bread or steamed bun with stuffing. I made steamed bread today to take a picture of the steps. I need to turn on the air conditioner this day. It's 22 degrees.
It's addictive to make this kind of biscuit recently, not to mention the taste. Anyway, my son and I love it very much. This bear is much easier than the bear with eyes and mouth in the previous note. I have done it twice. This time, the proport... ...
I call this bun black sesame stone. It's mainly made of pre mixed mashed mashed flour. It's made of edible bamboo charcoal powder. The mashed potatoes are black. After baking, they produce natural lines. The shape is a bit like stone. Q shell of... ...
The colorful spring cake looks more appetizing. The colorful part is the vegetable powder added. Stir fried vegetables and all kinds of soy sauce on the roll. Eating in spring means biting spring. You can also eat it at ordinary times. This reci... ...
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It is rich in saponins, protease inhibitors, isoflavones, molybdenum, selenium and other anti-cancer ingredients. It has resistance to prostate cancer, skin cancer, colorectal cancer, esophageal cancer and so on. Pasta is easy to digest, high in... ...
Steamed bread is made of flour by fermentation. The main nutrient is carbohydrate. It is the basic food for people to supplement energy. After fermentation, phytic acid in flour that affects the absorption of calcium, magnesium, iron and other e... ...
Catch the tail of spring. Make another Cherry Blossom steamed bun. Add Jinbao's favorite rabbit. We smile and say goodbye to spring ~